American · Classics · Healthy · Nut-free
Chicken Caesar Salad
Crisp romaine, grilled chicken, crunchy croutons and a creamy anchovy dressing.

Prep 10 min · Cook 15 minServes 2Easy
Ingredients
- • 300 g chicken breast
- • 1 head romaine lettuce
- • 30 g parmesan
- • 2 slices bread
- • 2 cloves garlic
- • ½ lemon
- • 2 tbsp olive oil
- • ½ egg yolk
- • 2 anchovies
- • 1 tsp dijon mustard
Method
- 1Grill seasoned chicken and slice.
- 2Whisk egg yolk, lemon, garlic, anchovies, mustard and oil into a dressing.
- 3Toss romaine with dressing, croutons and parmesan.
- 4Top with sliced chicken and extra parmesan shavings.
Nutrition per serving (estimate)
Calories
440 kcal
Fat
16 g
Sugar
10 g
Salt
1.2 g
Written for The Larder, based on the widely published classic version of this dish. Not reproduced from a copyrighted recipe.