Recipe blog
Every recipe, its own story
55 dishes with photos, full method and nutrition.
All recipe posts

Italian
Spaghetti Bolognese
Slow-simmered beef and tomato ragu tossed with spaghetti — the ultimate comfort classic.
60 min

British
Sunday Roast Chicken
Golden, herb-buttered roast chicken with crispy skin and pan juices.
90 min

British
Hearty Beef Stew
Tender beef braised with root vegetables in a rich, gravy-like broth.
120 min

British
Shepherd's Pie
Savoury minced lamb under a blanket of buttery mashed potato, baked until golden.
75 min

Italian
Chicken Alfredo
Silky parmesan cream sauce over fettuccine with pan-seared chicken strips.
30 min

British
Crispy Fish & Chips
Beer-battered white fish with thick-cut chips and a squeeze of lemon.
50 min

Italian
Classic Beef Lasagna
Layers of rich ragu, béchamel and pasta baked until bubbling and golden.
100 min

American
Chicken Caesar Salad
Crisp romaine, grilled chicken, crunchy croutons and a creamy anchovy dressing.
25 min

American
Fluffy Buttermilk Pancakes
Tall, golden pancakes with crisp edges — weekend breakfast royalty.
25 min

American
Roasted Tomato Soup
Deeply flavoured soup from oven-roasted tomatoes, garlic and basil.
45 min

American
Lemon Herb Grilled Salmon
Perfectly grilled salmon fillets with lemon, dill and a drizzle of olive oil.
20 min

Middle Eastern
Quinoa Buddha Bowl
A colourful bowl of quinoa, roasted vegetables, chickpeas and tahini dressing.
35 min

Asian
Ginger Chicken Stir-Fry
Quick wok-tossed chicken and crisp vegetables in a gingery soy glaze.
20 min

Greek
Greek Village Salad
Tomatoes, cucumber, olives and feta dressed simply with olive oil and oregano.
10 min

Mexican
Lean Turkey Chili
A lighter chili with lean turkey, beans and smoky chipotle warmth.
45 min

Italian
Zucchini Noodles with Pesto
Fresh spiralized zucchini tossed in basil pesto with cherry tomatoes.
15 min

American
Berry Overnight Oats
Creamy no-cook oats soaked overnight with yogurt, chia and berries.
10 min

British
Herb-Crusted Baked Cod
Flaky cod under a lemon-parsley crumb, baked in under 15 minutes.
25 min

American
Restorative Chicken Soup
Clear, golden broth with shredded chicken, vegetables and egg noodles.
60 min

Italian
Margherita Pizza
Blistered crust, bright tomato sauce, fresh mozzarella and basil.
40 min

Italian
Creamy Mushroom Risotto
Slowly stirred arborio rice with mixed mushrooms and parmesan.
45 min

Italian
Caprese Salad
Ripe tomatoes, creamy mozzarella and basil with good olive oil.
10 min

Italian
Spinach & Ricotta Pasta
Silky ricotta sauce with wilted spinach, lemon and nutmeg over pasta.
25 min

Italian
Garden Vegetable Frittata
A puffed golden frittata packed with peppers, spinach and feta.
30 min

Italian
Eggplant Parmesan
Crisp baked eggplant layered with tomato sauce and molten cheese.
70 min

Middle Eastern
Crispy Falafel Wraps
Herb-packed falafel with crunchy salad and tahini sauce in warm flatbread.
40 min

Indian
Chana Masala
Chickpeas simmered in a spiced tomato-onion masala — hearty and vegan.
35 min

Middle Eastern
Red Lentil & Coconut Soup
Velvety red lentils with coconut milk, ginger and warming spices.
35 min

Mexican
Smoky Black Bean Tacos
Chipotle black beans with charred corn, avocado and lime slaw.
25 min

Asian
Crispy Tofu Stir-Fry
Golden tofu cubes with snappy vegetables in a glossy soy-sesame sauce.
30 min

Indian
Thai Green Vegetable Curry
Fragrant green curry with coconut milk and a medley of vegetables.
30 min

American
Loaded Baked Sweet Potatoes
Roasted sweet potatoes stuffed with spiced black beans, avocado and lime crema.
50 min

Middle Eastern
Shakshuka
Eggs poached in a smoky pepper and tomato sauce — mop up with bread.
35 min

Asian
Vegetable Pad Thai
Sweet-sour tamarind noodles with tofu, peanuts and bean sprouts.
30 min

Greek
Greek Yogurt Power Bowl
Thick yogurt with honey, toasted nuts, seeds and fresh fruit.
5 min

Asian
Miso Soup with Tofu & Greens
Delicate dashi broth with silken tofu, wakame and spinach.
15 min

Italian
Pesto Pasta Salad
Cold fusilli with pesto, mozzarella pearls, tomatoes and rocket.
20 min

American
Lemon Herb Chicken & Rice
Juicy pan-seared chicken thighs over fluffy rice with lemon, garlic and green beans.
35 min

Middle Eastern
Shakshuka
Eggs gently poached in a smoky spiced tomato and pepper sauce.
30 min

American
Roasted Salmon & Sweet Potato
One-tray salmon with caramelised sweet potato, broccoli and a honey-lime glaze.
35 min

Indian
Chickpea & Spinach Coconut Curry
A creamy, fragrant weeknight curry that's naturally vegan and gluten-free.
30 min

British
Steak Frites-Style Beef & Potatoes
Crispy oven potatoes with garlic-butter seared beef — a gluten-free bistro classic.
45 min

Mexican
Quinoa Black Bean Burrito Bowl
Everything you love about a burrito, served over quinoa with avocado and lime.
25 min

British
Full English Breakfast
Sausages, bacon, fried eggs, beans and mushrooms — the weekend plate that fixes everything.
30 min

Italian
Spaghetti Carbonara
Silky Roman pasta made with just eggs, bacon, parmesan and pepper — no cream.
20 min

British
Smoky Sausage & Bean Casserole
Browned sausages simmered with peppers, beans and smoked paprika in a rich tomato sauce.
50 min

British
Bangers & Mash with Onion Gravy
Sausages with buttery mashed potato and a deeply savoury onion gravy.
45 min

British
Bacon & Cheddar Omelette
A fast, folded three-egg omelette with crisp bacon and melted cheddar.
12 min

Spanish
Chorizo & Potato Hash with Eggs
Crispy potatoes, spicy chorizo and peppers, topped with runny fried eggs.
35 min

Mexican
Huevos Rancheros
Fried eggs on warm tortillas with smoky tomato salsa, black beans and avocado.
25 min

French
Bacon & Mushroom Quiche
Buttery pastry filled with a soft custard of eggs, cream, bacon and mushrooms.
70 min

Asian
Bacon Egg Fried Rice
Leftover rice wok-tossed with bacon, egg, peas and scallions in minutes.
15 min

American
Sausage & Egg Breakfast Muffins
Baked egg cups with sausage and cheddar — make a batch for the week.
30 min

American
Bacon & Leek Potato Soup
Creamy potato soup with sweet leeks and salty bacon crumbled over the top.
40 min

Italian
Ham, Pea & Egg Frittata
A big, sliceable frittata of eggs, ham and sweet peas — good hot or cold.
25 min